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Cucina >Catering
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Mise en Place Professional Catering
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Mise en Place Professional Catering is a new and unique concept to Grand Cayman. Chefs Sean Collins and Ian Nagelson offer the most personalised and flexible service, from corporate entertaining to a private dinner party prepared in the privacy of your own home. Whatever your entertaining or business needs may be, it is our goal to accommodate them. Providing outstanding food and the most meticulous service, our two chefs will consult with you in order to assure that your culinary desires are fulfilled. Mise en Place will set up, serve, and if you so desire, even prepare from your kitchen. Whether you're planning exquisite Hors d' Oeuvres for a small group of guests, a backyard barbeque for the neighbourhood, or an elegant wedding reception, our professionally trained personal chefs provide a unique service that can meet any need and budget.
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